BEEF HALF ($1,400 - $1,900) DEPOSIT $750.00
$750.00Price
BEEF HALF varies by weight $6.29/lb.
Cost is determined by weight (TOTAL $1,400.00 - $1,900.00)
$750.00 DEPOSIT to Reserve a BEEF HALF
Quantities are limited...only 6 HALVES for FALL
Processing only in spring and fall currently
Delivery Included to DFW Metroplex - NO SHIPPING
NO ADDITIONAL CHARGE FOR DELIVERY
You will receive a call within one week of Deposit Payment
Balance Due Upon Delivery of Your Beef Order
Steaks and Roasts are vacuum packaged (extends freezer life)
Your order includes the following cuts...listed below
Details
BEEF HALF may include these cuts:
(Your choice of cuts is determined by your custom processing directions.)
8 - Filet Mignon Steaks AND 8 - New York Strip Steaks
OR
8 - T-Bone Steaks
AND
8 - Ribeye Steaks OR 1 - Standing Rib Roast
AND
4 - 8 Top Sirloin Steaks
AND
8 - 10 Chuck Roasts (2-3 lbs each)
AND
8 - 10 Round Roasts (2-3 lbs each)
AND
Brisket (8 - 10 lbs)
Short Ribs
Skirt Steak
Flank Steak
Beef Shank
60 - 80 lbs Ground Beef
OPTIONAL:
Soup Bones
Tongue
Liver
Heart